I got the very last Recchiuti 85% Bittersweet Cacao bar at my local Peet’s Cofee and Tea this morning. The cashier guy said that Peet’s lost the contract to sell Recchiuti. Hmm… I wonder what scandal lays behind that piece of news?
Anyways, I take back everything I said about the Ghiradelli 86% bar being good… The Recchiuti is AMAZING! It’s surprisingly smooth and rich. Where is the bitterness? I could barely taste any — and did I mention it’s 85%??? I am very curious how they managed to pull that hat trick off???
The ingredients are very simple: cacao beans, sugar, cacao butter, soy lecithin, and vanilla bean.
5-star rating from me….
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By the way, here’s the photo of me at Peet’s Coffee and Tea, fresh after snagging the last Recchiuti Bittersweet bar…


